Our original and best-selling caramels are slow-cooked in copper pots, just as they have been since 1978. Handcrafted using natural ingredients including butter, brown sugar, and condensed milk, these caramels make a great gift or everyday treat. Mellow and buttery with a perfect chewy texture, our caramels were named one of Oprah’s Favorite Things. Tuck them inside cookies, bars, or brownies, melt them, and drizzle them atop ice cream, apples, and pears. Annie B’s original caramels are gluten-free and handcrafted in small batches in our facility. • Each caramel measures approximately 3” long and weighs .5 oz (14g) • Caramels will keep for 9 months if stored at room temperature. • Caramels will keep for 12 months if stored in a refrigerator (avoid the humidity drawer) or freezer